Beer Menu
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BUCK NAKED
American Blonde Ale | 3.9% ABV | 12 IBU |
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MICHIGAN SUNRISE
All Michigan Hop IPA | 5.5% ABV | 60 IBU |
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RAZZ BEARY
American Wheat with raspberries | 4.5% ABV | 16 IBU |
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MIDNIGHT VELVET
Milk Stout served on Nitro | 5% ABV | 28 IBU |
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UP NORTH AMBER
German Altbier | 5.1% ABV | 40 IBU |
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DOC'S ESB
Big Buck Original ESB | 5.8% ABV | 41 IBU | *Fall/Winter Seasonal Beer*
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REDBIRD ALE
American Red Ale | 5% ABV | 30 IBU | *Summer/Fall Seasonal*
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KAYAK ATTACK
Honey Kolsch w/ guava and grapefruit 2019 World Expo of Beer People’s Choice | 5.4% ABV | 27 IBU |
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COLONIAL BREAKFAST (SPECIALTY)
English Brown Ale made with maple sugar | 5.5% ABV | 24 IBU |
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CIDER 45
Traditional hard Apple Cider | 6% ABV |
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ALPENFEST
Hefeweizen using 4 different types of wheat malt and German hops | 6.6% ABV | 18 IBU | *Summer Seasonal Beer*
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BUCKIN SELTZER
Multiple flavors to choose from. Ask a server what's available! | 4.5% ABV |
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DOUBLE RHAPSODY
Double IPA made with Mosaic, Cashmere, and Citra hops | 7.8% ABV | 85 IBU |
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ANTLER ALE
A balanced Amber lager with a crisp and smooth finish | 5.4% ABV | 29 IBU | *Spring / Summer Seasonal Beer*
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GOLDEN GRIZZLY
Easy drinking crisp lager made with El Dorado hops and dry hopped with Amarillo | 5.6% ABV | 21 IBU |
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BRIDGEWALKER
Oktoberfest with a clean lager finish | 6% ABV | 20 IBU | *Fall / Winter Seasonal Beer*
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FALL HARVEST
Brown Sugar and Cinnamon Cider | 6% ABV |
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4TH QUARTER PORTER (SPECIALTY)
This full-bodied Porter has been lagered to deliver a smooth finish | 6% ABV | 38 IBU |